Cream Spread Sandwich. Sandwich spread, that creamy, sweet and tangy spread that's a light pink color and full of sweet pickle relish, can be hard to find. Why not make your own sandwich. Creamy, tangy, and rich, sour cream can do more than top your baked potatoes.

This spread is great for adding a little pizazz to a humdrum sandwich. It has creaminess from the mayo, zing from the mustard This spread is another one of my favorites: Cream Cheese and Chive! Avocado sandwich on dark rye toast bread made with fresh sliced avocado, cream cheese, seeds and cherry on white wooden background. You can have Cream Spread Sandwich using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cream Spread Sandwich

Prepare 10 slices of White bread.
You need 4-5 tbsp of Heavy cream.
It's 2 of Onion sliced.
It's 2 of Tomatoes chopped.
It's 1 of Capsicum chopped and blanched.
Prepare 1 of Cucumber chopped.
Prepare 2 cubes of Grated cheese.
Prepare of Herbs or pickle your pick.
You need to taste of Salt and pepper.
You need as needed of Oil or butter for frying.

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Cream Spread Sandwich instructions

Preparation for dip- Mix heavy cream and 1 cube cheese with herbs. Add salt and pepper..
Preparation of samdwich- 1) Take two slices of bread and spread the dip on them.
2) Next add chopped veggies, starting with onion,capsicum then tomatoes and cucumbers..
3) Top it with grated cheese and herbs and cover it with another bread slice..
4) Ready 5 such sandwiches..
5) Ready for frying !.
6) Take a tsp of butter or oil on pan, keep medium flame, fry the sandwiches till both sides become golden brown and crispy..
7) cut each sandwich into two halves, serve hot !.

Ginger and Mayonnaise — Preserved ginger put through Cream Cheese and Pepper — Cream cheese with a small amount of red pepper jelly and mixed to a. Garlic Herb Cream Cheese Spread on flatbread with sliced turkey, crisp greens, cucumbers, Muenster cheese, and radishes is like leftover turkey sandwich heaven! Basic spread, great for tea sandwiches - or a couple of big sandwiches. I used it on Challah bread that I had cut into finger sandwiches for a luncheon spread. Pineapple Cream Cheese ham Sandwich Spread.