Recipe: Tasty Abacha (African salad)

Abacha (African salad). African salad (Abacha) is a delicious west African food that is native to the ndi Igbo (people of Igbo), here is all you need to know about this Nigerian Delicious Dessert and even all the ingredients used in. Abacha and Ugba also known as African salad is a Cassava based dish from the Igbo tribe of Eastern Nigeria. Abacha is simply dried shredded Cassava while Ugba on the other hand is fermented.

African salad also known as Abacha is a very popular Nigerian delicacy originating from eastern Nigeria. This African salad recipe is made with just a few ingredients which in include shredded. African Salad, also known as Abacha Ncha is one of the most popular eastern Nigeria side dishes. You can cook Abacha (African salad) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Abacha (African salad)

1. Prepare 3 cup of abacha(boiled cassava sliced).
2. You need 2 of large garden egg.
3. It's 21 of small garden egg.
4. It's 1/2 of akpaka.
5. Prepare 1 tablespoon of palm oil.
6. Prepare 1 of maggi cube.
7. Prepare 1 teaspoon of crayfish.
8. Prepare 1 teaspoon of potash.

It is made with dried shredded cassava(Abacha) and fermented oil bean seeds(Ugba or Ukpaka). PagesBusinessesFood & drinkRestaurantFast Food RestaurantAbacha - African salad in UAE. Abacha, also known as African Salad in English, is a highly nutritious and sumptuous delicacy Other names: African salad is popularly called "Abacha, Abacha Ncha, Abacha and Ugba" by Igbo tribe of. Abacha is basically dried shredded cassava mixed with palm oil and other condiments.

Abacha (African salad) instructions

1. Pour abacha in a bowl,add maggi,crayfish and stir.
2. Mix palm oil and potash together then pour in the bowl..
3. Serve in a plate add akpaka on the top of the plate with garden egg..
4. Its yummy..

Today we are cooking the delicacy of the people of Enugu - a welcome dish called Abacha (African Salad). Abacha is an Eastern Nigeria dish made using dried shredded cassava, which can be eaten as a snack or a full meal. There are many variations to the way this salad is made. (NZD) kr Norwegian Krone (NOK) ₱ Philippine Peso (PHP) $ Singapore Dollar (SGD) ₫ Vietnamese Dong (VND) R South African Rand (ZAR) kr Swedish Krona (SEK) Swiss Franc (CHF) ฿ Thai Baht. Wash your dry fish in warm water and soak it in salty. Ingredients used in making abacha or African salad vary from person to person.