How to Cook Appetizing Chicken fillet with salads and meat balls

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Chicken fillet with salads and meat balls. The Best Chicken Fillet Recipes on Yummly Chicken Fillet With Chanterelle, Chicken Fillet Salad With Cucumbers, Chicken Fillet In A Creamy Sauce. Rice, Chicken And Vegetable Salad Ukrainian Recipes.

Chicken fillet with salads and meat balls How to make tasty meat balls or chicken kofte in no time. Open Kitchen is a channel where you get easy and delicious recipes of food. These chicken fillet recipes from Food.com are an easy and healthy option for your family. You can cook Chicken fillet with salads and meat balls using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chicken fillet with salads and meat balls

  1. Prepare of trays of chicken fillet.
  2. You need of chopped spinach.
  3. It's of Grated feta cheese (as much as you desire).
  4. Prepare of green chopped apples.
  5. Prepare of Chopped celery(as much as you desire).
  6. Prepare of raisins.
  7. You need of plain yogurt(you can use half of it).
  8. You need of mother in law spice.
  9. It's of steak and chops spice.
  10. It's of 6guns spice.
  11. You need of bbq spice.
  12. You need of cooking oil.

She made these for me several times. They're simple to prepare and good either for the main meat or for a basic chicken sandwich with lettuce and tomato. I searched all over the Internet for chicken meatballs, and found these on eatchicken.com. Baked chicken meatballs provide a healthy alternative to traditional meatballs.

Chicken fillet with salads and meat balls instructions

  1. Take the chopped apples, celery, raisins and the plain yogurt and mix the together in one bowl that would be your salad.
  2. Chop the spinach in small pieces and boil it for about 10-15min.
  3. Once boiled leave it to be cool and make sure there is no water left in the boil or drain the water out.
  4. Once cool mix the spinach with the grated feta cheese.
  5. Mix the different spices and coat your chicken fillet with them.
  6. Heat your cooking oil and make sure it's hot and enough, because it's a deep fry.
  7. Stuff the spinach with feta cheese inside the chicken fillet and roll it over.
  8. Put the chicken inside your hot cooking oil leaving it to fry on both sides till golden brown.
  9. Once it's golden brown put it in the oven for about 15min at 180 degrees you can serve the chicken fillet with salads and rice. Delicious malious.

Sprinkle with chopped cucumber and tomato. Салат с говядиной, огурцом, томатами, паприкой, стручковым перцем, чесноком. Vegetable salad with beef. Наваристый суп с бараньей ножкой, тефтелей, картофелем и нутом. Filled soup with mutton leg, meatballs, potatoes. It was made from minced meat with a piece of butter The recipe was forgotten in the interwar period and revived only after World War II with a chicken fillet. Southern fried chicken fillet burger with garlic mayonnaise.


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