Ghana Salad. The salad made in Ghana is one of the richest you can find because of the exotic filling and rich recipe. Ghana salad is unique and so rich, it can be eaten on its own, and it can be served as a. Leave to cool, then chill in the fridge before adding to the salad.
It is great for a potluck or a large crowd and everyone will love it. The addition of baked beans is unique. The dressing calls for a mayonnaise base, I just mixed up some African pepper sauce with some mayo and oil for an exceptional dressing. You can cook Ghana Salad using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Ghana Salad
- You need 2 of Tomatoes.
- You need 1 of Onion.
- You need 1 of Cucumber.
- You need 2 of Eggs.
- It's 1 of as needed Heinz Salad Cream.
- You need 1 can of Heinz Baked Beans.
- Prepare 1 packages of Romaine Salad Mix.
Ghana Salad A typical salad made in Ghana. Start the salad once eggs are cooked by slicing the eggs. Ghana Salad A wonderful and filling combination of flavors and nutrients. Ghana Salad A wonderful and filling combination of flavors and nutrients.
Ghana Salad step by step
- Boil eggs.
- Slice tomatoes.
- Slice onions.
- Slice cucumber.
- Start the salad once eggs are cooked by slicing the eggs.
- Mix the romaine salad mix with all sliced ingredients.
- Add baked beans.
- Top with salad cream.
Chana Salad is a healthy and simple salad recipe made with chickpeas, capsicum, onion and tomatoes. An easy to make, this appetizer recipe is perfect as a starter for any meal. A typical Ghanaian Salad is creamy and has a few basic ingredients that can't be missed out like, Carrots, Cucumber, Tomatoes, Pasta, Potatoes, Baker Beans, boiled Eggs, Mayonnaise and Salad cream. The inclusion of Vegetables allows one to be creative and add anything of their choosing from garden Peas, Sweetcorn, Celery, Peppers etc. It is typically the kind of salad which is enough for a meal.