Easiest Way to Prepare Perfect Linguini w/shrimp and plum tomatoes

Linguini w/shrimp and plum tomatoes. Place shrimp in medium bowl; sprinkle with salt and pepper. What wines go with Linguine with Shrimp and Plum Tomatoes? plum tomatoes, chopped. Add the cream to the tomatoes and bring to a simmer.

Drizzle with olive oil and salt and pepper. Linguini with Baby Plum Tomatoes & Turmeric Croutons. Spicy Shrimp Shellfish Recipes Shrimp Italian Pasta Recipes Mussel Clam Recipes Squid Recipes Tomato Main Dish. You can have Linguini w/shrimp and plum tomatoes using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Linguini w/shrimp and plum tomatoes

1. You need 1 lb of Shrimp, peeled and deveined.
2. You need 5 tbsp of olive oil, extra virgin.
3. Prepare 1/2 lb of assorted mushrooms (such as crimini, baby portabela, and stemmed shiitake).
4. You need 2 lb of plum tomatoes. seeded, chopped.
5. You need 3/4 cup of chopped fresh basil.
6. Prepare 3/4 cup of plus 2 tbls chopped fresh parsely.
7. It's 6 clove of garlic, minced.
8. Prepare 1/2 tsp of dried crushed red pepper.
9. You need 1/2 lb of feta cheese, crumbled.
10. You need 1 cup of grated parmesan cheese.
11. You need 3/4 lb of linguine.
12. It's 1 of salt and pepper.

Spicy Mussels with Muscle and Linguini. Shrimp Scampi Tortellini Skillet is the perfect dinner for a busy night! Frozen shrimp scampi tossed with cheese tortellini, tomatoes, basil, & cheese! Add shrinp and cook until heated through Add the cooked linguini, parsley, and lemon juice, cook, tossing until combined.

Linguini w/shrimp and plum tomatoes instructions

1. Place shrimp in medium bowl; sprinkle with salt and pepper..
2. Heat 1 1/2 tsp oil in heavy skillet over medium - high heat..
3. Add shrimp; sauté until cooked through about 3 minutes. Using slotted spoon, transfer to plate; cover..
4. Add 4 tbls of oil to same skillet. Add mushrooms; sauté until tender, 8 minutes..
5. Add tomatoes, basil, 3/4 cup parsley, and red pepper, if desired..
6. Stir until heated through; mix in both cheeses..
7. Meanwhile, cook linguine in large pot of salted boiling water until tender but still firm. Drain., reserving 1/2 cup of pasta water. Return pasta to pot..
8. Add 1 1/2 tbls oil to pasta; Ross to coat..
9. Add mushroom - tomato mixture to pasta, toss to coat. Season with salt and pepper..
10. Top with Shrimp and 1 tbls parsely..

Source: Food.com: Linguini With Garlicky Shrimp and Fresh. Then instead of linguini use angel hair pasta and it'll go a lot better with the shrimp. Add shrimp, tomatoes and cream cheese.. Boil linguini until not quite soft. Meanwhile add shrimp to sauce and cook until. until melted and bubbly.