Venison Swiss Pepper Steak. Unfortunately there were a few tough pieces but that wasn't the recipes fault. Reviews for: Photos of Venison Steak with Peppers and Onions. Melt butter in large skillet or kettle.

How to Make Venison Swiss Steak. Flour both sides of steaks and place in skillet. Add your seasonings of salt, pepper & garlic powder to taste and brown one side. You can cook Venison Swiss Pepper Steak using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Venison Swiss Pepper Steak

You need 4 of , One pound, Deer (Venison), Round Steaks.
It's 3 of large Green Mangoes, hulled and rough chop.
You need 2 of large white onions, half moon slice.
It's 4 of green chiles from the garden.
It's 2 cans of classic stewed tomatoes, juice snd all.
You need 1 packet of Swiss Steak seasoning.
It's 1/2 tsp. of Garlic powder.
You need 1/2 tsp. of Fresh pepper.
It's 1 can of water.
It's 1/2 can of beer.
Prepare 3 of tsps. Corn starch.

Venison can be tricky to prepare well. This recipe is chock full of veggies, meat, and gravy making it a tasty and tender stove top recipe. This recipe for venison pepper steak is perfect. This recipe came from an estate sale.

Venison Swiss Pepper Steak instructions

Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..

Venison Swiss Steak - get a super tender result with with a double tenderizing method - pounding Swiss steak is one of my wife's favorite wintertime meals. And I don't think it's a coincidence that Add the peppers and sauté for a minute or two. Cut venison into very thin slices crossgrain while still partially frozen. A delicious and easy to make Swiss venison steak crock pot recipe made with onion soup mix. It's a meal the whole family will enjoy.