Easiest Way to Make Delicious Chicken steak with white sauce

Chicken steak with white sauce. Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India.

If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. You can cook Chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken steak with white sauce

1. Prepare of Chicken steak ingredients.
2. It's of Chicken fillet.
3. You need of Paprika powder.
4. It's of Black peppers.
5. It's of Red pepper pepper half teaspoon.
6. You need of Mustard paste.
7. It's of Salt.
8. Prepare of Chilli sauce.
9. You need of Soya sauce.
10. Prepare of Ginger garlic paste.
11. You need of Oil.
12. Prepare of Sauce recipe.
13. Prepare of Butter.
14. Prepare of maida.
15. Prepare of cup mayonnaise.
16. Prepare of cup milk.
17. It's of chilli sauce.
18. Prepare of Black pepper half teaspoon.
19. It's of mix herbs (optional).
20. You need of Salt.

Reviews for: Photos of Chicken Lasagna with White Sauce. Now it's summer and it's the season of mango in Thailand. When you're cooking steak, whip up a sauce to go with it. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.

Chicken steak with white sauce step by step

1. In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done..
2. In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes.
3. Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :).

Serve white/orange dipping sauce as you'd like. In my family we use generous amounts over the entire plate.. White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. Clean and slice chicken into small pieces. In another pan cook chicken with water, salt and pepper.