Recipe: Delicious Bobby”s Venison with rice and sucatash

Bobby”s Venison with rice and sucatash. Bobby"s Venison with rice and sucatash Shawn Nyce woodbridge,Va. Just a quick meal had some venison laying around. Bring all together cook until your temp and serve.

If we eat more healthy foods and less of the bad ones we generally feel much better. Easy Venison and Rice is a quick meal made up of fried ground venison, onions, garlic, carrots, potatoes, and rice and then lightly doused with soy sauce. In a large fry pan melt butter. You can have Bobby”s Venison with rice and sucatash using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bobby”s Venison with rice and sucatash

1. You need 2 lbs of Back strap venison.
2. You need 1 can of sucatash.
3. You need to taste of Salt.
4. You need to taste of Pepper.
5. Prepare of Jasmin rice.

Add garlic and egg stir until completely cooked. Add the cooked meat and vegetable mixture. Prepare the beef flavored rice mix according to package directions. While the rice is cooking, add the venison, green pepper, red pepper and onion.

Bobby”s Venison with rice and sucatash instructions

1. Prep and season venison.
2. Sauté onions and peppers.
3. Bring all together cook until your temp and serve.

Simmer until rice is done and peppers are tender. Bobby's Venison Chili; Buffalo Steak with Pickled Corn Salad; All Venison Recipes Ideas. Gail Simmons dreams about these Dai Due's venison. Directions Make "sausage" mixture by mixing venison, pork, eggs, parsley, thyme, rosemary, onion, and salt and pepper, to taste. Saute sausage mixture over medium-high heat on the stovetop until.