Southwest Style Hashbrown Casserole.
You can cook Southwest Style Hashbrown Casserole using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Southwest Style Hashbrown Casserole
- You need 1 of 20 oz. bag Hashbrown Potatoes.
- It's 1 of can Cream of Chicken soup.
- It's 1 of stick Butter, melted (reserve 2 tbl. for topping).
- Prepare 8 of oz. Sour Cream.
- It's 2 of cups shedded Cheddar.
- Prepare 1 of med. Onion, minced.
- You need 1 of med. red or green pepper, minced.
- It's 2 of or 3 fresh Japeleno Peppers, minced.
- It's 1 1/2 of cup crushed Cornflakes (add reserved butter and stir).
Southwest Style Hashbrown Casserole step by step
- Mix all ingredients in large bowl except cornflakes..
- Turn into 9" square glass dish sprayed with Pam.
- Spread cornflakes on top.
- Cook at 350° for 1 hr..