Recipe: Appetizing Pepper steak / beef pepper steak

Pepper steak / beef pepper steak. Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. Beef pepper steak- a popular stir fry all over the world. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut.

Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! As a kid I loved when my Mom made pepper steak and now that I'm an adult, it's always a hit in my house when I make it. You can have Pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pepper steak / beef pepper steak

1. It's of beef strips.
2. It's of yellow onion, minced.
3. It's of green pepper, minced.
4. It's of garlic cloves, minced.
5. You need of chicken bullion cube.
6. Prepare of soy sauce.
7. You need of oregano.
8. It's of sofrito.
9. You need of sazon.
10. You need of Juice of 1 lime.
11. Prepare of yellow onion, sliced.
12. It's of Rest of green pepper, sliced.
13. It's of of any other pepper, sliced.
14. Prepare of vinegar.
15. Prepare of water.
16. You need of olive oil.

We're huge fans of homemade beef and broccoli, but no matter how hard they try, some people can't seem to convert to the church of broccoli. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce.

Pepper steak / beef pepper steak instructions

1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days..
2. In down time, slice onions & peppers..
3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown..
4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking..

A quick and easy meal! · Spicy Beef Pepper Stir Fry is a healthy dinner choice full of red and green bell peppers, broccoli, onions and steak in a ginger garlic soy sauce. This pepper steak recipe from Food.com is the perfect classic dish for any gathering. Bell pepper adds a spicy flavor to this hearty beef steak. CHINESE PEPPER STEAK that is restaurant delicious but easy to make at home! This Pepper Steak Recipe rivals your favorite takeout but is healthier and made with pantry friendly ingredients.