How to Prepare Perfect Simmered Konnyaku

Simmered Konnyaku.

You can cook Simmered Konnyaku using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simmered Konnyaku

1. You need 1 of Konnyaku block.
2. Prepare 3 of Chikuwa.
3. It's 1 tbsp of Sesame seeds.
4. You need 1 tbsp of Soy sauce.
5. You need 1 tbsp of Mirin.
6. It's 1 tsp of Miso.
7. It's 1/2 tbsp of Sugar.
8. It's 100 ml of Water.

Simmered Konnyaku instructions

1. Make a slit into the centre of the sliced konnyaku and put one end through the slit to make twists..
2. Put all the ingredients into a pot, except for sesame seeds. Cook over high heat until the liquid has almost evaporated..
3. Sprinkle the sesame seeds, and turn off the heat. Let cool and it's done!.