Crawfish hash brown casserole. Cheesy and delicious, this hash brown casserole has a crunchy topping. Reviews for: Photos of Hash Brown Casserole II. Copycat Cracker Barrel Hash Brown Casserole.
This casserole makes a wonderful brunch dish, and it's a perfect side dish for just about any meal, plain or fancy. It's also a great casserole to take along to Sprinkle the bread crumbs evenly over the hash brown mixture in the baking dish. This hashbrown casserole can be served for breakfast, dinner, or a side dish, so the sky is the limit. You can cook Crawfish hash brown casserole using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Crawfish hash brown casserole
- You need 1/2 packages of diced potatoes(southern style hash browns).
- It's 1/2 of onion, chopped.
- Prepare 1/2 of green bell pepper.
- You need 2 clove of garlic(minced).
- It's 1 can of cream of mushroom soup.
- You need 1 lb of crawfish tails.
- You need 1 cup of shredded cheese(I used casserole blend, but can use whatever u like..
I like to bake my hashbrown casserole in my trusty cast iron skillet, but it's also commonly baked in Thank you for sharing!! Absolutely my new favorite hash brown casserole recipe. Then try this casserole that's made with sausage, potatoes and Original Bisquick® mix! MORE+ LESS Frozen shredded hash brown potatoes are great to have on hand.
Crawfish hash brown casserole step by step
- In a large bowl mix potatoes, onion, bell pepper, garlic, crawfish tails, and cream of mushroom soup..
- Spray baking dish with non stick spray ..
- Pour mixture in baking dish. Cover and bake for 45 minutes or until potatoes are tender..
- Remove foil and add shredded cheese and bake for additional 10 minutes or until cheese is melted..
They save all the prep work of grating your own potatoes, and they don't turn brown like fresh potatoes. Any creamy soup will work in this casserole if you don't have cream of chicken soup on hand. This is the amazing hash brown casserole that ended up happening in my kitchen! Everyone-and I do mean EVERYONE -absolutely loved this vegan potato casserole. I was actually shocked at the accolades that were coming my way over this new whole food plant-based (WFPB) breakfast recipe.