Red Beef Stroganoff.
You can have Red Beef Stroganoff using 12 ingredients and 1 steps. Here is how you cook that.
Ingredients of Red Beef Stroganoff
- It's of salted butter, not margarine.
- You need of stew beef, cut into bite size pieces.
- You need of large yellow onion, cut onion in half then slice.
- You need of regular or 1 large package of sliced mushrooms of your choice.
- Prepare of any tomato soup, i.e. Campbells.
- Prepare of tomato paste.
- You need of sour cream.
- It's of Egg Noodles.
- You need of Couple of dashes of Worcestershire sauce.
- Prepare of Seasoning salt to your taste.
- You need of \4 teaspoon Red pepper flakes optional.
- You need of \8 teaspoon cayenne pepper sauce optional.
Red Beef Stroganoff step by step
- Melt butter in large skillet. Add beef, onions, mushrooms, and all seasonings but hot sauce and cook over medium heat till beef is cooked through. Do not drain or strain. Turn to low and add the cans of tomato soup and tomato paste, mixing well and let it simmer covered about 25-30 mins, stirring often until onions are soft and transparent. Make egg noodles, drain. Remove stroganoff from heat, mix in sour cream and let it sit about 5 minutes. Scoop over egg noodles or rice..