Chicken Steak. Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg.
Add an equal amount of flour and cook for several minutes, until it turns a warm brown color.
Wipe the chicken breasts and beat with a mallet or a knife to flatten.
The Best Beef Chicken Steak Recipes on Yummly
You can cook Chicken Steak using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chicken Steak
- It's of Chicken breast fillet.
- Prepare of Salt.
- It's of Black pepper.
- You need slices of Mushroom.
- Prepare of Butter.
- Prepare of Garlic.
- Prepare of Parsley.
- You need of All purpose Flour.
- Prepare of All purpose Cream.
- Prepare of Parsley.
There's nothing special about this dish, except that it's a total miracle. It's Chicken Fried Steak, is what it is. Dip each cube steak in buttermilk mixture, then roll in flour mixture. Dip chicken breast in this mixture, squeeze lemon juice on breast and up down this.
Chicken Steak instructions
- Flattened the chicken breast fillet and season with salt and pepper. Set aside..
- Heat pan with oil and butter..
- Saute the mushrooms then add the small pieces of minced garlic. Set aside..
- Dredged the flattened chicken breasts with flour and pan fry..
- Add the cooked mushroom and garlic to the pan.
- Pour chicken broth into the pan and let is simmer..
- After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins..
- Add the chopped parsley to add aroma. Let it simmer for a minute..
Cook Steak-umm® Chicken Breast Sandwich Steaks as directed on package. Cut in strips and set aside. In same skillet, cook onion and peppers until just tender. Combine Steak-umm® steaks and vegetables, and spoon into rolls lined with spinach leaves. Heat oil in a large skillet over medium heat.
