Ayamase sauce. Soy sauce products, recipes, history, press releases and more. A step-by-step presentation of the soy sauce manufacturing process. Nigerian Ayamase sauce AKA Ofada Sauce/Stew.
Ayamase means the wife of mase.
We visit a different kind of brewery in Salem.
The Yamasa plant makes naturally brewed soy sauce.
You can have Ayamase sauce using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Ayamase sauce
- It's of Tatase.
- It's of Attarugu.
- Prepare of Onion.
- It's of Oil.
- You need of Ginger.
- Prepare of Garlic.
- You need of Kpomo or meat of choice,I use shaki and liver.
- It's of Maggi.
- Prepare of Salt.
We take a tour and learn why this company has been in. Also, try making our homemade Teriyaki Sauce with our Yamasa Regular Soy Sauce or Organic Tamari Gluten Free Soy Sauce from scratch. You can find this homemade recipe. Looking back, this was one of the first recipes that I posted.
Ayamase sauce instructions
- Zaki wake tatase dinki da attarugu.
- Kiyi blending ki dora a wuta har se ya tsane duk ruwa.
- Sekisa oil, garlic,ginger,onions, maggi,salt.
- Ki yanka namaki kanana,seki zuba aciki kita soyawa in low heat har sekigan ya fara fito da oil.
- Shikena seki sawke,kina iyaci da shikafa, taliya,couscous,Enjoy!.
He complained the entire time and said, he now understands why ofada sauce is expensive in restaurants, and he. Ayamase stew also called Designer stew or Ofada sauce is a green bell peppers stew, which happens to be a delicacy common in the western part of Nigeria. A wide variety of yamasa soy sauce options are available to you, such as processing type. See great recipes for Ayamase sauce, Ayamase (Ofada stew), Ayamase too! Ayamase stew which is also known as Ofada stew or the Nigerian designer stew is one of the Ayamase Stew/Ofada stew.
