Malabar spinach fritters. In today's episode we look at how to grow Malabar Spinach in a container. We look at everything you need to grow Malabar Spinach, from the soil selection to. See more ideas about Malabar spinach, Malabar, Spinach.

To be honest, my initial attraction to Malabar spinach (Basella alba), had nothing to do with the edible nature of the plant. Malabar spinach is a spinach substitute which grows great in hot weather. The hotter the weather the better they seem to grow. You can have Malabar spinach fritters using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients of Malabar spinach fritters

Prepare 10 of Malabar spinach leaves(tip: refrigerate leaves for half hour).
You need 1 cup of Besan.
It's 1 tbs of sorghum flour.
Prepare 1/2 tsp of green chilli paste.
Prepare 1/4 tsp of ginger paste.
It's 1/4 tsp of asafoetida.
It's 1/2 tsp of red chilli powder.
Prepare of As per taste Salt.
Prepare of As required water.
Prepare 1/4 tsp of baking soda.
It's 1 tsp of hot oil.
You need of To fry oil.

If you have never had Malabar spinach then be warned it is not like true. Malabar spinach has stiff, slightly spongy leaves reminiscent of chard. Because of its texture, it's best used cooked rather than in salads. Malabar spinach, also called Mong Toi, originates in India.

Malabar spinach fritters instructions

Mix all ingredients (except baking soda and hot oil) make smooth batter. At time for frying fritters add baking soda and hot oil to batter mix well now dip leaves one by one and deep fry in hot oil..

Malabar spinach (Basella alba) , also known as Basella rubra Basella oleracea Basella lucida, is scientifically classified as Kingdom: Plantae Clade: Angiosperms Clade: Eudicots Order. Home cooked Malabar Spinach or Ceylon Spinach with canned abalones. In Mandarin, we called it 帝王苗 (帝皇苗) and its scientific name is Basella alba. This vegetable is rich in antioxidants, vitamins. Growing Malabar Spinach in Vegetable Gardens Malabar Spinach Care More Varieties of Malabar spinach grows best in rich, moist, well-drained soil and full sun, although it will tolerate light shade.