5-Minute Konnyaku and Green Pepper Stir-Fry.
You can have 5-Minute Konnyaku and Green Pepper Stir-Fry using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of 5-Minute Konnyaku and Green Pepper Stir-Fry
- You need 1 of Green peppers.
- You need 1 of Konnyaku.
- It's 1 dash of Sesame oil.
- Prepare 1 dash of Soy sauce.
5-Minute Konnyaku and Green Pepper Stir-Fry instructions
- Slice the green peppers in half lengthwise, then cut them into 5 mm strips. Slice the konnyaku into similar-sized strips..
- Heat a frying pan and pan fry the konnyaku. Once the moisture from the konnyaku evaporates, pour the sesame oil over the konnyaku, then add the green peppers..
- Once cooked through, add the soy sauce, stir, and it's done!.