Recipe: Appetizing Liver Casserole

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Liver Casserole. Transfer the meat and onion mix to a casserole dish. Add the baked beans, kidney beans, carrots and celery, and stir well. It was time to use up some of the liver from our tamworth pig so we made a liver and bacon casserole.

Liver Casserole Pour into onion with syrup, raisins, minced liver and all flavorings. Grease an ovenproof casserole and put in whole rice mixture. Tuna casseroles are budget-friendly and comforting. You can cook Liver Casserole using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Liver Casserole

  1. You need 250 grams of bacon.
  2. It's 3 tbsp of oil.
  3. You need 1 of onion sliced.
  4. It's 500 grams of Liver,(lamb or beef) cut into 3 inch pieces.
  5. It's 4 oz of plain flour.
  6. Prepare 4 of medium potatoes, peeled and sliced.
  7. You need 1 pints of gravy.
  8. Prepare to taste of salt and pepper.
  9. It's of melted butter or olive oil.

Tuna casseroles are easy on the budget and always comforting. Add casserole to one of your lists below, or create a new one. Looking for a new corn casserole recipe? Here you will find casserole recipes for breakfast, lunch, dinner, and even dessert!

Liver Casserole instructions

  1. Pre heatoven to 180C. Remove rind from bacon and fry until cooked, remove from pan and cut in to 2 inch pieces.
  2. Add 1 tablespoon oil to pan add onion and fry gently untill golden,remove from pan.
  3. Season flour with salt and pepper place in a plastic bag, add liver and shake until coated.
  4. Add remaining oil to pan, shake liver to remove excess flour place in pan and seal on both sides..
  5. Meanwhile grease an ovenproof casserole, place half the bacon in casserole followed by half the onion, cover with half the potato slices season with salt and pepper add the liver..
  6. Repeat with remaining bacon and onion pour over gravy, arrange remaining potato in overlapping spiral on top, season with salt and pepper, sprinkle with melted butter or olive oil.
  7. Place in oven for 60 to 90 minutes until cooked through and potato top is golden (beef liver takes longer than lambs to cook).
  8. Serve with vegetable of choice (I prefer peas).
  9. Can also be Cooked in a crock pot/ slow cooker from step5, cook on low for 4 hours. N.B. Top won't go 'golden'!.
  10. .

Every recipe is straightforward and easy to follow along with. Top with crumbled bacon.. and Place liver in large casserole dish. Liver casserole (maksalaatikko in Finnish) is a great dish, one of my favorites (especially this brand). Besides tasting delicious, it conducts electricity quite well. Maybe it is true what they say about liver.


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