Philly Cheese Steak Stuffed Peppers. Line the inside of each pepper with a slice of provolone cheese. Fill each pepper with meat mixture until they are nearly overflowing. Reviews for: Photos of Philly Cheese Steak-Stuffed Bell Peppers.
Add provolone to bottom of baked peppers and top with steak mixture.
This easy recipe for Philly cheesesteak stuffed peppers is a low carb family favorite.
Stuffed peppers with roast beef: Thinly sliced leftover roast beef sautéed with mushrooms and onions was tasty and easy.
You can cook Philly Cheese Steak Stuffed Peppers using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Philly Cheese Steak Stuffed Peppers
- It's 1 lb of Thinly Sliced Sirloin Steak (or you can use deli roast beef).
- It's 8 slice of Provolone Cheese.
- You need 4 large of Green Bell Peppers.
- You need 1 medium of Sweet Onion.
- Prepare 1 lb of White Mushrooms.
- You need 3 tbsp of Butter.
- Prepare 3 of Tbs. Olive Oil.
- It's 1 of Salt and Pepper to taste.
I liked the texture of the roast beef, but it did get a little tough after cooking in the oven. Philly Cheesesteak Stuffed Peppers. this link is to an external site that may or may not. A philly cheesesteak isn't complete without ooey gooey cheese. Loaded with cheese in the top and As soon as you dig in to these perfect peppers there is ooey gooey cheese just waiting at the bottom.
Philly Cheese Steak Stuffed Peppers instructions
- Philly Cheese Steak Stuffed Peppers Slice a thin piece off each pepper lengthwise, remove ribs and seeds. Slice onions and mushrooms. Saute over medium heat with butter, olive oil, and a little salt and pepper. Saute until onions and mushroom are nice and caramelized. About 25-30 minutes. Salt and pepper the steak and saute in a little olive oil until just not pink. About 5 minutes. Preheat oven to 400* Add steak to the onion/mushroom mixture and stir to combine. Line the inside of each pepper with a slice of provolone cheese. Fill each pepper with meat mixture until they are overflowing. Top each pepper with another slice of provolone cheese. Bake for 15-20 minutes until the cheese on top is golden brown..
- **I did not put the mushrooms in mine do to the fact my husband is allergic to them. I also added the thin pieces of the green pepper to the sliced onions.*.
Stuffed peppers and Philly cheesesteak go hand. These Philly Cheese Steak Peppers have been one of my most popular recipes for four years running. Other than that, these are the same delicious Philly Cheese Stuffed Peppers many of you have grown to know and love. How to make Philly Cheesesteak stuffed bell peppers. Philly Cheesesteak recipeHere is a easy recipe that I have been seeing floating all over the internet.
