Meatloaf with glaze. This easy meatloaf recipe calls for a brown sugar and ketchup glaze for a moist and flavorful weeknight dinner idea. Brown Sugar Meatloaf with Ketchup Glaze. Traditional Meatloaf Recipe with Brown Sugar and Ketchup Glaze.
Make ahead dinners are more than freezer food and slow cooker soups. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work. How to make a Classic Glazed Meatloaf served with Mashed Potatoes and Peas. You can cook Meatloaf with glaze using 25 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Meatloaf with glaze
- It's 3 lbs of 80 / 20 lean ground hamburger.
- Prepare 1 Tablespoon of butter optional.
- Prepare 1 Tablespoon of olive oil optional.
- You need 2 cups of Panko Italian seasoned bread crumbs.
- It's 2 teaspoons of greek seasoning.
- It's 3 teaspoons of Creole seasoning.
- You need 1 teaspoons of garlic powder.
- Prepare 1 of medium onion finely diced.
- Prepare 1 Clove of garlic minced.
- You need 1/2 cup of shredded carrots chopped up fine.
- Prepare 3 stalks of celery finely diced.
- It's 1 of small red bell pepper chopped up fine.
- Prepare 1/4 cup of spicy ketchup (ketchipotle).
- It's 1/4 cup of ketchup or use a total of 1/2 cup if no spicy ketchup.
- Prepare 2 of eggs beaten.
- Prepare 2 Tablespoons of Worcestershire sauce.
- It's of Glaze topping.
- It's 1 cup of Brown sugar.
- Prepare 1 cup of maple syrup.
- Prepare 1/4 cup of spicy Brown mustard.
- It's 1 cup of ketchup (plus 1 Tablespoon spicy ketchup optional.
- Prepare of : NOTE : For patties and muffin tin meatloaf.
- You need of On a baking sheet form mixture into patties or fill muffin tins.
- Prepare of Bake for 35 minutes.
- It's of Then top with a little glaze and bake for about 10 more minutes.
This recipe is made from scratch but is simple. Sheet-Pan Glazed Meatloaf with Mashed Potatoes. If you overwork the meat the meatloaf is more likely to fall apart after baking. While the meatloaf bakes combine all of the ingredients for the glaze in a medium bowl.
Meatloaf with glaze instructions
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender..
- Pre heat oven to 375 degrees.
- Mix everything well except topping.
- Form into a loaf in a 13×9 inch dish.
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside..
- Pour some sauce on and continue to bake for at least 20 more minutes.
- Let rest before slicing and serve with additional sauce as desired.
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