Easy and Delicious! Milanese-Style Doria. Great recipe for Easy and Delicious! I tired replicating the Milanese-style doria from Saizeriya (an Italian restaurant chain in Japan). If you heat up the white sauce at once, it can get lumpy.
With Doria, one has the freedom to try different ingredients and find the taste that suits. Doria is a famous Japanese dish that is common in almost all restaurants and homes in Japan. The dish is easy to make and there is no particular recipe for the same. You can have Easy and Delicious! Milanese-Style Doria using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy and Delicious! Milanese-Style Doria
- You need 200 grams of Hot cooked white rice.
- It's 1 of Melting type cheese.
- It's 1/2 tsp of Turmeric.
- It's 1 tbsp of Water.
- It's 100 grams of Store-bought meat sauce.
- It's of White sauce.
- You need 10 grams of Cake flour.
- It's 10 grams of Butter.
- Prepare 120 ml of Milk.
- Prepare 1/2 tsp of Consommé soup stock granules.
- Prepare 1 dash of Salt and pepper.
- You need 1 tbsp of Grated cheese.
Milanesas are (most of the time) part of the daily menu. Doria is a Japanese western-style rice casserole dish with a creamy white sauce. It looks very similar to baked Gratin. It doesn't seem to be much like a Japanese food, but Doria was created in Japan, and it is a very popular dish loved by the young and old there for a long time.
Easy and Delicious! Milanese-Style Doria instructions
- Dissolve the turmeric in 1 tablespoon of water, and mix with the rice in a bowl, then put in a heatproof dish..
- Put the cake flour and butter in a heatproof bowl, microwave for 30 seconds, and mix well..
- Gradually add the milk and mix so that there are no lumps. When it's well blended, add the consommé, grated cheese and a little bit of salt, and microwave for 20 seconds..
- Remove from the microwave, and mix. Microwave for 15 seconds, and mix again. Microwave for another 15 seconds, mix, and the white sauce is ready..
- Spread the white sauce on top of the turmeric rice. Sprinkle with melting type cheese if you like, and spread the meat sauce in the middle..
- Bake in the preheated oven for about 10 minutes until the surface is browned, and you're done..
If you heat up the white sauce at once, it can get lumpy. Set up an assembly line: a dish of flour, a shallow dish with beaten egg, a plate with bread crumbs combined with cheese and nutmeg. Add a thin layer of oil to a very large skillet over medium to. Transfer cooked chicken to a baking sheet and keep warm in preheated oven while cooking remaining chicken. Pour in tomatoes and use a wooden spoon to.