How to Make Tasty Beef Kelaiji

Beef Kelaiji.

You can have Beef Kelaiji using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beef Kelaiji

1. It's 1 kg of Liver.
2. It's 1.5 tbsp of Red chilli powder.
3. Prepare 1 tbsp of Black pepper powder.
4. It's 1 tbsp of Turmeric powder.
5. Prepare 1 tbsp of coriander powder.
6. You need 1 tbsp of Carom seeds.
7. It's 1 tbsp of Cumin seeds.
8. You need 1 tbsp of Gram Masala powder.
9. Prepare to taste of Salt.
10. You need 1 tbsp of Ginger Garlic paste.
11. You need 1/4 cup of yoghurt.
12. Prepare 1 of onion sliced thin.
13. Prepare 2 of ground tomatoes.
14. You need 1/4 cup of oil.
15. It's 2 tbsp of lemon juice.
16. Prepare 3-4 of Green chillies.

Beef Kelaiji instructions

1. Heat oil in a pan stir fry onion sliced and ginger garlic paste for few seconds and then add liver in it..
2. When liver change it color then add tomatoes paste, yoghurt,salt.red chilli powder, turmeric powder, black pepper powder, coriander powder cumin seeds, garam masala powder, Carom seeds,.
3. Let it cook 5-7 minutes when liver gets soft and water dries up than add lemon juice.
4. At this stage kaleji will leave oil add chopped green chillies and Serve hot.