Recipe: Delicious Momma's Almost Homemade Salsbury Steak

Momma's Almost Homemade Salsbury Steak. Momma Cherri gives you her take on Salisbury Steak! A dish she remembers from her childhood but added her own spin on it! It's a classic dish with a twist.

Salisbury steak was one of the foods I was introduced to in my American grade school, and the experience was somewhere in the middle. This Salisbury steak recipe takes very little hands on time and is easy enough for a beginner in the kitchen. Funny, my mom never made it growing up but it was my favorite tv dinner (I think because it came with a brownie). You can cook Momma's Almost Homemade Salsbury Steak using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Momma's Almost Homemade Salsbury Steak

1. You need 2 1/2 lb of beef cube steak.
2. You need 1 box of beef broth (4 cups).
3. Prepare 1 envelope of onion soup mix.
4. Prepare 4 envelope of mushroom gravy mix.
5. Prepare 1 of salt (to taste).
6. It's 1 of pepper (to taste).
7. You need 2 can of 6.5oz mushroom pieces.
8. It's 1/3 cup of water.

I'm sure homemade has to be better! Homemade Salisbury Steak is an easy comfort food dinner! Made with homemade ground beef steaks and covered in the best mushroom gravy, this is a hearty meal the whole family will love. Ground beef is one of my favorite proteins to have on hand - it's budget-friendly, defrosts quickly and.

Momma's Almost Homemade Salsbury Steak instructions

1. Salt and pepper all pieces of cube steak both sides.
2. Sear both sides meat in hot pan.
3. Add to pot with broth, onion soup mix, water and gravy mix. Mix well..
4. Add mushroom pieces, mix well..
5. Cover on med high heat simmer for 30 minutes or until meat is tender..
6. Serve over rice or with mashed potatoes..

See how to make quick and easy Salisbury steak with a rich brown gravy. When I came home from the hospital with Annie, I was hungry. Salisbury steak can be made in a variety of ways, but it is usually relatively easy to make taking Many variations can be made on Salisbury steak. In fact, it is often confused with Hamburg steak The gravy you use on your steak can be homemade or store bought although homemade gravy is. The nice thing about your homemade Salisbury Steaks is it will NOT be full of unpronounceable ingredients and you can season to.