Recipe: Delicious Spaghetti with green vegetable and egg moi moi

Spaghetti with green vegetable and egg moi moi. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. How to cook spaghetti with Eggs; It is So Simple and tasty, With Spaghetti and Eggs all mixed Together.

Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. The egg can be dropped on top after the barter has been distributed in cooking plates. Moi moi a delicious steamed puréed bean dish usually found in West African menu. You can have Spaghetti with green vegetable and egg moi moi using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spaghetti with green vegetable and egg moi moi

1. You need of Spinach.
2. You need of Grated tomato and pepper.
3. Prepare of Onion.
4. Prepare of Egg.
5. You need of Seasoning.
6. You need of Salt.
7. You need of Spaghetti.

Put everything in a blender (except the boiled eggs) and blend until well combined. Spaghetti Stir fry with whole wheat pasta. Air Fryer Hard Boiled Eggs..steamed mussels, warm vegetable salads, sautéed greens, or even on eggs without the pasta. Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny.

Spaghetti with green vegetable and egg moi moi step by step

1. Add palm oil to a pan and heat, pour the grated tomato,onion and pepper content and allow to fry,add seasoning with salt, add little water and add your chopped spinach.
2. For the egg moi moi: break egg to a bowl, add cube seasoning and beat/whisk. Pour the egg to a nylon and boil like moimoi.
3. Cut to shape after boiling and add to the vegetable and allow to cook for few minutes..
4. Wash the spaghetti with hot water boil again add salt to taste.

Drain the pasta, and toss with the eggs and oil, breaking up the whites as you do. This recipe for spaghetti with butter, egg, and cheese uses only five Get your added nourishment from generous salads and steamed vegetables on the side. Cook the spaghetti in a large pot of generously salted water. While the spaghetti cooks, whisk together the milk and egg in a small bowl. If you're craving Moi-Moi but do not have the strength to soak and wash anything, or you're tired of the regular streamed bean pudding and you're eager to try something new Note: Instead of tomatoes, you can add any other vegetable that you like: shredded carrots, green pepper, green peas etc.