Wine beef stew. This classic French beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce. Jacques Pepin's beef stew recipe is always a hit with his chef friends.

Serve it with crusty bread or over rice to capture every drop of the rich gravy. Be the first to rate & review! Don't skip searing the beef — it creates more deeply flavored meat that develops the flavor of the stew even We love the depth that red wine brings, but if it's not your thing, feel free to just substitute for. You can have Wine beef stew using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Wine beef stew

You need 2 kg of beef stew.
Prepare 1/2 cup of wine.
You need 2 tbsp of tomato sauce.
You need 2 tbsp of chillie sauce.
You need 1 of onion diced.
Prepare 1 of robot peppers dice.
It's 1 tsp of wet Brian spice.
It's Pinch of cayenne pepper spice.
Prepare Pinch of basil.
Prepare 1 tsp of steak and chops spice.
Prepare Half of tsp rajah.
It's 2 tbsp of knorrox powder.
It's 2 tbsp of oil.

But red wine and beef are such an elemental combination that a stew of the two together is worth studying. Stews with wine must be cooked slowly. The alcohol, acidity and fruitiness that make wine. This Red Wine Beef Stew is rich and hearty, with tender beef and a velvety, savory sauce that you SOME wine makes this stew fantastic though.

Wine beef stew step by step

Marinate chicken with all spices all sauces and wine for an hour or cook same time in a low heat.
In a separate pot fry onion and rajah.
Add the cooked meat with peppers and cereal.
Add knorrox powder in a cup of water stir and pour in the meat simmer until well cooked.

The red wine that goes in this delicious meal will pair wonderfully with it too. This beef stew recipe is très délicieux, especially served with a French red wine. This is a compensated campaign in collaboration with Rumba Meats and #WeAllGrow Latina Network. It's a family tradition in our household to make New Year's resolutions. I enjoy having red wine beef stew for dinner over mashed potato.