Recipe: Yummy Vinegar Dish with Cherry Tomatoes

Vinegar Dish with Cherry Tomatoes. Cherry tomatoes: Try to pick ripe yet firm and bright red tomatoes. None of those pale mealy tomatoes! Preparation Cut half of cherry tomatoes in half.

But they undergo a delicious transformation as they marinate in an herb infused vinegar and oil dressing. Pizza With Cherry Tomato, Spinach and Smoked SalmonO Meu. Author: Sides and More #Balsamic #Cherry #Dish #Salad #Salty #Side #Tomato #Vinegar. You can have Vinegar Dish with Cherry Tomatoes using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vinegar Dish with Cherry Tomatoes

1. You need 10 of Cherry tomatoes.
2. It's 1 of leg Boiled octopus.
3. Prepare 1 of Cucumber.
4. It's 1 of Wakame seaweed.
5. You need 150 ml of ☆Vinegar.
6. Prepare 4 tbsp of ☆Sugar.
7. Prepare 1/2 tsp of ☆Salt.

It's a one pan recipe that comes complete with roasted sweet balsamic tomatoes, cooked chicken with melty mozzarella and the most fantastic sauce for your quinoa, rice, pasta, or veggies! Search cherry tomato recipes from Rachael Ray's magazine, Rachael Ray Every Day. We made this recipe for my mum's bday buffet and it was so beautiful and so tasty that I just had to share it here. It makes for a wonderful side dish or appetiser that looks beautiful and tastes great!

Vinegar Dish with Cherry Tomatoes step by step

1. Make the vinegar base. Bring the ingredients marked ☆ to the boil (cook down the vinegar), and let cool..
2. Cut the cucumber "jabara" style (making deep incisions as if slicing into rounds on both sides of the cucumber at very narrow intervals. It should like the cucumber has been sliced into rounds, but with the slices barely still connected), rub with salt, and set aside. Rehydrate the wakame (salted or cut wakame is fine.) Slice the octopus into bite-sized pieces..
3. Peel the tomatoes by briefly dunking them in a small pan of boiling water. When the peel starts to break, transfer to a bowl of ice water. This makes them easier to peel..
4. Wash the salt off the cucumber, and squeeze firmly. Add the ingredients from Steps 2 and 3 to the vinegar base, and it's done. If you let it sit for a while, the flavours will blend..

The original recipe comes from the German Women's magazine "Brigitte". Pop a pack of cherry tomatoes into a refreshing and colourful salad, a wholesome pasta dish or a summery quiche with our best-ever recipes. Combine chickpeas and freekah with cherry tomatoes, olives and apricots to make this easy vegetarian one-pan supper. These Marinated Cherry Tomatoes are crazy easy to make and so full of flavor you'll want to put them on everything from salads to bruschetta to pizza! Whether you serve them up as an appetizer, a condiment, or as a scrumptious side dish, these marinated cherry tomatoes are sure to be a hit!