My Granola (Oven-baked Muesli). Granola is in de oven gebakken muesli. In tegenstelling tot onze knapperige, zoete Haver Crunchy die gemaakt is van haver-, gerst- en tarwevlokken, gepofte rijst en rietsuiker, bestaat deze basis enkel uit havermoutvlokken. Deze worden knapperig doordat ze in biologische honing gebakken worden.

Adapted from The Garden of Vegan cookbook. Spread the granola out evenly on the prepared baking sheet. Let the granola cool until it reaches room temperature. You can have My Granola (Oven-baked Muesli) using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of My Granola (Oven-baked Muesli)

It's 5-6 cups of Rolled Oats *OR whole bag of Rolled Oats.
It's 2 of Ripe Bananas.
Prepare 3-4 tablespoons of Coconut Oil OR Canola Oil.
It's 1-2 tablespoons of Honey *optional.
Prepare of Dried Fruit & Nuts & Seeds & Shaved Coconut of your choice.
Prepare of *e.g. Roasted Almonds, Pepita (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, Apricots and unsweetened Shaved Coconut Chips, etc.

Then stir in the chocolate chips. Granola is an excellent anytime food. It's a healthy breakfast, an easy snack, and a delicious dessert. Unfortunately, it can be expensive to buy, and it can take a long time to make.

My Granola (Oven-baked Muesli) step by step

Preheat the oven to 160°C..
Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness..
Combine Oil, Bananas (and Honey), then add Rolled Oats and mix well..
Turn out the mixture onto a baking tray and bake for about 40 to 50 minutes or until the mixture is light brown and toasty. *Important: You need to stir and turn the mixture several times for even colour and to make sure the mixture is cooking evenly..
Roughly chop the nuts and dried fruit if they are large..
Remove the mixture from the oven and add the other ingredients, and mix evenly..
Let cool before enjoying. It is so nice with unsweetened fresh yoghurt and fruit..

It's as good as oven-baked granola and ten times as fast. These muesli bars are kind of like granola bars, but are only mildly sweet and have a softer texture to them. They are hearty and chewy with just the right amount of crunch from the seeds. In fact, they taste very much like a dense banana bread. They are vegan, grain-free, nut-free, and have no added sugar.