Easiest Way to Make Appetizing Instant Sweet Paniyaram / Banana Whole Wheat Appam

Instant Sweet Paniyaram / Banana Whole Wheat Appam.

You can cook Instant Sweet Paniyaram / Banana Whole Wheat Appam using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Instant Sweet Paniyaram / Banana Whole Wheat Appam

1. Prepare 3 of bananas ripened.
2. It's 3/4 cup of jaggery /Karupatti/ Palm Sugar.
3. It's 1 cup of wheat flour / atta.
4. It's 1/4 cup of Sooji /Semolina.
5. Prepare 1 tsp of cardamom powder / elachi powder.
6. It's 1 pinch of salt.
7. Prepare 5 tbsp of ghee.
8. It's As required of water for batter.
9. Prepare 2 tbsp of coconut grated.

Instant Sweet Paniyaram / Banana Whole Wheat Appam instructions

1. Dissolve jaggery in half cup slightly hot water. Set aside..
2. Mash the bananas very well in a bowl. Filter the jaggery to the mashed banana..
3. Add coconut, ghee, cardamom, sooji and flour. Mix well using more water as needed to make a batter of thick pouring consistency. (refer the picture). Do not add too much water. The batter must be free from lumps..
4. Grease paniyaram pan with ghee and add ghee in each of the moulds. When the ghee turns hot, pour batter with a tbsp to fill 3/4 of the mould..
5. When the base sets and turns lightly golden to brown, flip them with a skewer or wooden spoon..
6. Cook until the other side too cooks and the edges turn golden. I used karuppatti so it shows little brown in colour. Make sweet paniyaram or sweet appam in batches. Serve hot or cold..