Kalallaba (local pancakes). See recipes for Kalallaba(wainar flour), Flour pancakes (kalallaba) too. See great recipes for Kalallaba(wainar flour), Flour pancakes (kalallaba) too! Learn how to make delicious Hausa Pancakes(Kalallaba, Wainan Flour).
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See contact information and details about Kalaba.
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You can have Kalallaba (local pancakes) using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Kalallaba (local pancakes)
- Prepare 2 tins of Flour.
- Prepare of Salt, Maggi(any spices of your choice).
- It's of Palm oil.
- You need of Onions.
- Prepare of Pepper.
La craie, Argiles, Mabele, Nzu, Ndom, Kalaba, Calabar Chalk, Calabar stone, Poto. color and size of chalk pieces. Please specify a location. - GIN - Kankan - Kankan: Kalaba. For each location, ViaMichelin city maps allow you to display classic mapping elements (names and types of. Flour, green chili pepper, hot pepper paste, kale, onion, red chili pepper, soybean paste, vegetable oil, water.
Kalallaba (local pancakes) step by step
- In a mixing bowl..pour in the flour make a well at the center put some water to make a paste (like that of a pancake).Add the Maggi, salt and other spices of your choice mix it well..the paste should be free from lumps not too watery not too thick pour in some red oil (palm oil), sliced onions and grounded pepper. Mix it well until it's well found..
- Fry it in a same way with pancakes.
- Enjoy ☺.
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