Crispy and Delicious Tofu Omelet.
You can have Crispy and Delicious Tofu Omelet using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Crispy and Delicious Tofu Omelet
- You need 150 grams of Tofu.
- Prepare 1/2 of Carrot.
- Prepare 1/2 of Green pepper.
- You need 1 grams of Hijiki seaweed (dried).
- Prepare 1 of Egg.
- You need of Seasoning ingredients.
- It's 1 tbsp of Soy sauce.
- It's 1 tbsp of Sake.
- Prepare 1/2 tbsp of Mirin.
- You need 1 tsp of Sugar.
Crispy and Delicious Tofu Omelet instructions
- Reconstitute the hijiki with water. Mince the vegetables. Heat the vegetables in the microwave..
- Without using oil, crumble the tofu into a frying pan and cook until the moisture evaporates..
- Add the vegetables and hijiki to Step 2. Lightly cook..
- Beat the egg in a bowl. Add Step 3 and the flavoring ingredients and mix together well..
- Heat oil in a frying pan and pour in Step 4. Once it begins to harden, neaten the shape..
- Once the bottom has cooked, flip it over and cook the other side to finish..