How to Make Tasty Homemade Pancakes

Homemade Pancakes.

You can have Homemade Pancakes using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Homemade Pancakes

1. It's of all-purpose flour.
2. You need of sugar.
3. Prepare of salt.
4. You need of baking powder.
5. Prepare of finely ground nutmeg.
6. You need of large eggs, at room temperature.
7. You need of milk, at room temperature.
8. You need of pure vanilla extract.
9. Prepare of unsalted butter, plus more as needed.

Homemade Pancakes instructions

1. In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg..
2. In another bowl, beat the eggs and then whisk in the milk and vanilla..
3. Melt the butter in a large cast iron skillet or griddle over medium heat..
4. Whisk the butter into the milk mixture. Add the wet ingredients to the flour mixture, and whisk until a thick batter is just formed..
5. Keeping the skillet at medium heat, ladle about 1/4 cup of the batter onto the skillet, to make a pancake. Make 1 or 2 more pancakes, taking care to keep them evenly spaced apart. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side..
6. Serve immediately or transfer to a platter and cover loosely with foil to keep warm. Repeat with the remaining batter, adding more butter to the skillet as needed..
7. Checkout my Youtube Channel: Ray Mack's Kitchen & Grill.