Baked Haddock.
You can cook Baked Haddock using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Baked Haddock
- Prepare 3/4 cup of Milk.
- Prepare 2 tsp of Salt.
- Prepare 3/4 cup of Bread crumbs.
- Prepare 1/4 cup of Grated Parmesan Cheese.
- Prepare 4 of Haddock fillets.
- Prepare 1/4 cup of Melted Butter.
- It's 1/4 tsp of Paprika.
- It's 1/4 cup of Olive oil.
Baked Haddock step by step
- Preheat oven to 500°F.
- In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat..
- Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes..