Tomato Pasta Sauce Takikomi Gohan.
You can cook Tomato Pasta Sauce Takikomi Gohan using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tomato Pasta Sauce Takikomi Gohan
- You need 2 cups of Japanese Short Grain Rice *180ml cup.
- It's 360 ml of Chicken OR Vegetable Stock *Note: Depending on the type of rice, you might need less.
- It's 1 cup of Tomato Pasta Sauce.
- It's of Salt *You possible don’t need salt if the stock is salty.
- Prepare of Freshly Cracked Pepper.
- You need 1 tablespoon of Parsley *finely chopped.
Tomato Pasta Sauce Takikomi Gohan instructions
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear..
- Drain the rice and put it into the rice cooker’s inner pot. Add the Stock (OR Water). Pour the ‘Tomato Pasta Sauce’ over and gently stir..
- Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes. Then loosen and mix gently. Sprinkle with the chopped Parsley..