Kofta Egyptian Style. This one is for the beef or lamb lovers. Serving Ideas: Serve Kofta as your meat dish at dinner , in a sandwich at lunch or in your Middle Eastern- themed BBQ. Kofta is a traditional Egyptian meat recipe simple easy delicious and as usual nutritious.
I looked up this recipe to try something a little different. Find this Pin and more on The adorable Egypt by Abeer Osman. Kofta is a very popular recipe throughout the region. You can cook Kofta Egyptian Style using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Kofta Egyptian Style
- You need 1/2 kg of Minced Meat.
- You need 1 of Chopped and Diced Onion.
- You need 2 tbsp of Bread crumbs.
- You need 1/4 tsp of Black Pepper (to taste).
- It's 1/2 tsp of Salt (to taste).
- It's 1 of Hot chilli powder (to taste).
Every Middle Eastern and his/her mother has their own recipe. This is my mom's and her mom's and her mom's.recipe with all the tips and tricks I. Mince Beef and onions twice (till smooth consistency),soak bread in milk and add to meat together w/ the seasoning. Grill or fry on skewers or in a double grill until cooked.
Kofta Egyptian Style instructions
- Mix all ingrediants in a Bowl.
- Roll into clyndrical shapes finger like shapes.
- Then leave in Fridge for atleast 30 minutes.
- Then Grill it for about 20 minutes until cooked and slightly crispy on the outside.
- Or for an amazing taste you can grill it over coal.
Egyptian kofta, prepared as "fingers" in the typical Arab world style, is served in a pita with French fries and salad. Rice kofta is one of the most popular delight in Egypt. My mother in law thaught me this yummy recipe some years ago. it. See more ideas about Egyptian, Ancient egypt, Egyptian art. No matter where you are in the world, you need to.