Recipe: Appetizing Ginger prawn

Ginger prawn. Ginger Prawn is a great appetizer that you may have had in any restaurants or not. Now impress your guests or yourself by making the most delicious ginger. Ginger Prawns from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Ginger Prawns are ready.

Add the spring onions and the prawns and heat through. Fold through the herbs and serve with steamed rice. Add chopped ginger and fry for a while. You can have Ginger prawn using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ginger prawn

1. Prepare 2 Tablespoon of oyster sauce.
2. It's 1 tablespoon of fish sauce.
3. It's 1 tablespoon of soy sauce.
4. You need 1/2 tablespoon of sugar.
5. It's of Prawn.
6. Prepare of Salt.
7. Prepare of Ginger.
8. Prepare of Garlic.
9. Prepare of Black pepper.
10. You need of Leek as garnish.
11. It's of 🌶 big chili as.

Now add the prawns and stir properly. Stir the contents constantly and cook until the prawns are well cooked. Ginger Prawns Recipe - Learn How to Make Ginger Prawns Recipe and get all the details like Ingredients, Cooking Method of Ginger Prawns Recipe on Vaya.in. To start off, add coconut oil into a large skillet, to this add chopped ginger, Garlic, Onions, Green chillies, Curry leaves and Tomatoes into the.

Ginger prawn step by step

1. Heat your wok,pot in about two tablespoon of cooking oil.and fry your ginger and garlic until yellowish. Add in your prawn..
2. Stir it well, then as in salt and sauces also sugar. Stir and mixed it well. Add about 3-4 tablespoon of water. Let it simmer about 4-5 minutes until prawn turn yellowish color..
3. Then add in your black pepper,leek and chili. Stir it.if it is too dry u can always add in abit of water. Little bit of gravy is always the best. Check for the taste to see if u need to add any sauces,salt or sugar. It is always according to your taste bud.leave it about 5-6 minutes,then it is done. Ready to serve and eat. Happy try....

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