Egyptian Whole Fried Chicken. This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating. As far as breading, many people make this by first The marination is truly the key to delicious breaded fried chicken!

Packed with flavours, this whole chicken is crispy on the outside and soft, succulent and juicy on the inside. You can also choose from india. Kansas Fried Chicken Egypt is a quick service restaurant franchise. You can have Egyptian Whole Fried Chicken using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Egyptian Whole Fried Chicken

You need 1 of (approx 900 gm) whole chicken with skin on.
You need 5 tbsp of clarified butter.
Prepare 1 of +1 onion peeled and whole.
Prepare 1 tsp of mastic powder.
You need 750 ml of water.
Prepare 4 of green cardamom.
You need 3 of bay leaf.
You need of marinade.
You need 1/2 tsp of red chilli powder.
You need 1/2 tsp of coriander powder.
You need 1 tsp of cumin powder.
It's 1/2 tsp of black pepper powder.
Prepare 1/2 tbsp of coarse sea salt.
You need 1/2 of juice of lemon.

Fast food restaurant in Cairo, Egypt. Fried chicken (chicken) on parchment paper, next to cherry tomatoes, fork and knife. Cut into portions of fried chicken stuffed with buckwheat and mu. Set of whole roasted chickens on white background.

Egyptian Whole Fried Chicken instructions

Wash and clean the chicken from inside and out side.Pat dry completely..
Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well..
Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape..
Place the chicken on a plate and clingfilm it.Refrigerate overnight..
Next day bringthe chicken down to room temperature..
In a deep pot heat butter.Lightly fry whole onion in the clarified butter until brown..
Add the chicken; fry on all sides until a light golden colour..
Add water,green cardamom,bay leaves and mastic powder. Cover with a lid and let cook on simmer until the chicken is cooked through. Turn heat off and leave the chicken in hot broth for 5 minutes..
Remove it from the broth..
Heat remaining clarified butter in a skillet. Fey chicken over high heat turning until golden brown on ali sides. Serve..

Whole Fried Korean Chicken With Kimchi ~ Recipe. Recipe with video instructions: We deep fried an entire chicken because we couldn't think of a reason not to. Learn to perfectly cook Ayam Goreng, also known as Whole Fried Chicken, using School of Wok's recipe. This chicken is super crispy and delicious. Pineapple Fried Chicken is another good fried chicken recipe that we have for you.