Tomato beef stew. Great Healthy homemade Recipes With Homemade Ingredients. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. Tomato-based beef stew with plenty of carrots, potatoes, and mushrooms is a filling meal that everyone in the family will love.

Remove beef and vegetables from kebabs. Halve beef pieces and mushrooms and add beef and vegetables to a large heavy pot, along with carrots, potato, and garlic; toss with flour. Add tomato, tomato paste, bay leaves, and water; season with salt and pepper. You can have Tomato beef stew using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tomato beef stew

It's 250 g of beef.
It's 2 of tomatoes.
You need 1 of onion.
You need 2 of shiitake mashrooms.
It's 2 of table spoons red wine.
It's 100 cc of water.
It's 1 of consome cube.
You need 2 of table spoons ketchup.
Prepare of salt and pepper.
It's of parcerly.

Ground beef is another option for this stew, and it would cut the cooking time significantly. Add the seasonings and vegetables and proceed with the recipe. Tomato Beef Stew is an easy weeknight dinner that's full of flavor! This is a full-flavor rich tomato-based stew that is even better the next day!

Tomato beef stew instructions

Cut tomatoes, onion and shiitake mushrooms into small pieces..
Fry beef in a pan. Season with salt and pepper.Add tomatoes, onion and shiitake mushrooms..
Add wine and water and simmer it for 15 minutes..
Add a consome cube and ketyup..
Simmer it for more 5 minutes..
Serve it on the plate and add parcerly on the top..

You can buy beef for stew that is already cut into small pieces. Fresh tomatoes not at their peak? Go ahead and use a high-quality canned variety. Season the beef generously with salt and pepper, and add to the pan. Place a nonstick pan and a pot over high heat.; Thinly slice the celery.; Coarsely chop the onion and garlic.