Fried rice,fried goat meat. Looking for a delicious and simple goat fried rice recipe? this video will teach you how to make goat fried rice. Want to know how to make it? click the. Fried rice is one of the most widely eaten Nigerian food; it is accepted by almost every Nigerian both at home and in Diaspora.
Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito, capretto, or kid when from young animals. Main Course: Fried Rice with Moi Moi and Grilled Goat meat. You can have Fried rice,fried goat meat using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients of Fried rice,fried goat meat
- It's of Onion.
- Prepare of Green pepper.
- Prepare of Salt.
- It's of Red pepper.
- You need of Sweet corn.
- You need of Curry.
- Prepare of Vegetable oil.
- You need cubes of Stock.
- It's of Goat meat.
- Prepare of Green peas.
- You need of Ginger.
- You need of Garlic.
- Prepare of Thyme.
- You need of Cabbage.
Young goat meat is also called "cabrito", a Spanish term for goad kid. So, if you want to pull the wool over other people's eyes, oooppps, I mean avoid the No worries, you can cook it in an oven instead. Braised Kid or Cabrito - The meat is cut in small pieces, fried in butter until brown, then fried with. Please note: If utensils plates or napkins are needed please order them in the miscellaneous category so they are included in your order.
Fried rice,fried goat meat instructions
- Parboil the rice and wash.season and boil the goat meat.
- Cut red pepper,green pepper,onion,cabbage,rinse green peas and drain the liquid out.heat up vegetable oil and stir fry all these mentioned here..
- Boil the rice with goat meat stock,curry,stock,thyme,cubes,ginger,garlic,salt.mix with the stir fry vegetables and simmer for few minutes..
A well-prepared plate of fried rice can drive even the most critical foodie for a second serving. Also known as jollof rice, the traditional fried rice is made using few of the freshest tomatoes and It is a classic dish of crab meat, eggs, and chillies in a tomato-based sauce that's stuffed into the crab shells. Biryani is fragrant long-grained rice with meat or vegetables cooked in spices. This recipe calls for goat meat and traditional Indian seasoning. Fragrant long-grained rice is layered with meat or vegetables that have been cooked in a mixture of spices.