Mexican salsa steak. Let me show you how to make mexican food very easily at home!! Here, I'm on vacation in Palm Springs. You can watch my first foodie vlog below where I check.
Thinly sliced grilled steak, romaine lettuce, tomatoes, cucumber, radishes, pickled jalapeรฑo, chunky. Grilled adobo chicken, tender steak, veggie selections, and so much more. A spicy steak in red Mexican chile sauce. You can have Mexican salsa steak using 25 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Mexican salsa steak
- It's of *for chicken marination**.
- You need of Chicken 1 kg boneless.
- Prepare to taste of Salt.
- It's 1 tsp of Black pepper.
- Prepare 2 tbsp of Paprika powder.
- Prepare 3 tsp of Vinegar/lemon juice.
- Prepare 2 of Mustard powder.
- It's of Chicken cube 1(microwave for 5-8 secs and add 1 tbsp water).
- Prepare of *For salsa sauce** Tomatoes 3 (boiled).
- It's of Onion 1 chopped.
- Prepare of Coriander Leaves 1/2 bunch.
- You need 5 of Red Patna mirchen.
- You need 1/3 tsp of Red chilli flakes.
- Prepare of Tomato ketchup 3_4 tbsp.
- You need to taste of Salt.
- You need 1/3 tsp of Black pepper.
- Prepare of *For veggies**.
- Prepare of Capsicum 3 Julien.
- You need 1/2 bottle of Olives.
- Prepare 1/3 tin of Sweet corns.
- Prepare to taste of Salt.
- It's 1 tbsp of Soya sauce.
- Prepare of Onion 1 Julien.
- It's of Carrot 2 Julien.
- You need 1/2 tsp of Black pepper.
If instead you fancy a green salsa based dish check out my friend's, Tasty Trix, recipe for Carne de Res. Hola amigos, A Mexicano taste explosion more awesome than anything you've ever experienced! Salsa makes it a mission to provide each guest with a friendly welcome and best professional customer service possible making each visit memorable and relaxing Managed and steak-fajita-rice-bowl. Rub each steak with the chipotle paste and set aside to marinate.
Mexican salsa steak instructions
- **for chicken marination method**.
- In a bowl combine all ingredients..
- Now add chicken and rub mixture on it..
- Marinate chicken for at least 5_6 hours..
- Then heat oil / butter in a pan and fry chicken until done..
- *for salsa sauce**.
- In a blander add all ingredients and little water and blend it well..
- Take out in a pan cook for 5-8 mins on medium flame..
- **for veggies***.
- In a pan heat oil/ butter add onions and saute for 2 mins then add all veggies,salt,soya sauce and black pepper and stir well..
- Now place chicken piece in serving plate pour sauce on it and in side add veggies..
- Serve hot ๐๐.
Mexican salsa is very easy to prepare and can be made in a matter of minutes. It can be served as an appetizer and is also very popular at parties or even as a snack to be eaten at home whilst watching. Try this fan-favorite Mexican salsa recipe and get more recipes, inspiration and ideas on Food.com. This authentic salsa recipe will make your next large gathering a hit and leave people wanting more. Mexican Restaurant in Greenville, South Carolina.