How to Make Appetizing Beef Stew

Beef Stew. Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.

Don't buy pre-cut "stewing beef." Here's what you need to know, along with results from our tests of the most common choices for beef stew. Nothing says home cooking like a hearty beef stew. Learn how to make it in this episode! You can cook Beef Stew using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef Stew

1. Prepare 1 kg of beef.
2. It's 2 of large onion.
3. You need 3-4 of large tomato.
4. It's 3 of green chilli chopped.
5. You need 4 of green chilli for dum.
6. Prepare 1/2 teaspoon of red chilli powder and flakes.
7. Prepare 1/2 teaspoon of turmeric powder.
8. Prepare 1/4 teaspoon of coriander powder.
9. You need 3 of green cardamom.
10. It's 1 of large black cardamom.
11. It's 1/2 teaspoon of black pepper.
12. You need 1 teaspoon of cloves.
13. You need 1-2 of bay leaves.
14. You need 1 of medium stick cinnamon.
15. You need 1 tablespoon of cumin seeds.
16. It's 1 1/2 tablespoons of button red chilli.
17. Prepare 1 (1 tablespoon) of ginger garlic paste.
18. You need 2 tablespoons of curd.
19. You need 1 tablespoon of dry fenugreek leaves.
20. It's 3 tablespoons of julienne cut ginger.
21. Prepare 1/2 glass of water.
22. It's to taste of Salt.
23. It's 1/3 cup of oil.

This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.

Beef Stew instructions

1. Sary ingredients phly samny rakh lyn is se apko khana bnany me bht asani rehti hy. Aik pot me oil dalyn usay garam karyn aur phr onion dal ke fry karyn. Brown nhn karni hai bssss translucent karna hai..
2. Jab onion soft hojaye to us me sara garam masala add kardyn aur 1 minute tak fry karyn medium flame ginger garlic paste dal ke fry karyn par us ke bad meat add kardyn aur halka sa fry karyn..
3. Ab tamater aur hari mirchyn chopped kar ke dalyn aur tamatar ke 4 pieces karlyn. Ya half kar ke bhi add kar skty hyn.aur sary spices bhi add kardyn..
4. Agar ap chahyn to half glass water add kardyn wrana na bhi karyn to tamater ka pani hi kafi hojata hy. Pot ka dhakan laga dyn aur flame high kardyn jesy hi boil ajyn to medium flame par usy bhoon lyn jab tak oil uper na ajyn..
5. Oil uper any ke bad us me dahi aur methi dal dyn aur low flame par pkny dyn 5 minutes tak phr flame off kar ke hari mirchyn aur adrak dal ke chapati ya nan ke sath serve kryn..

These beef stew recipes are filled with vegetables, spices, and other ingredients with tons of flavor to ensure you and your crowd won't be hungry after dinnertime. So snuggle up—beef stew is for dinner. To make beef stew, start by cutting some beef into bite-sized cubes. This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony.