Recipe: Delicious Mishti Chholar Daal

Mishti Chholar Daal.

You can cook Mishti Chholar Daal using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mishti Chholar Daal

1. Prepare 250 gm of Chholar Dal.
2. Prepare 2 of bay leaves.
3. You need 2 of red chillies.
4. You need 1/4 tsp of cumin seeds.
5. It's 1/4 tsp of hing powder.
6. You need 1/4 tsp of turmeric powder.
7. Prepare 2 tsp of sugar.
8. Prepare As needed of salt.
9. It's 2 tsp of mustard oil.

Mishti Chholar Daal instructions

1. Put the daal, turmeric powder, salt and as needed water in a pressure cooker and give 2 whistles.
2. Give standing time for 5 mins.
3. Now, take a pan and put 2 tsp of mustard oil, bay leaves, red chillies, cumin seeds and hing powder and put the daal on it.
4. Now, put 2 tsp of sugar and let it get cooked for a while and it's ready..