EZ Malibu Chicken. This Malibu Chicken recipe is an easy weeknight meal of boneless skinless chicken breast, low I had never heard of Malibu Chicken before and decided to do a google search. This Sizzler Malibu Chicken takes me right back to my childhood. Our dad would take us to This version of the Sizzler Malibu Chicken is so delicious!

How do you get crispy chicken in the oven? THIS question is one that we have. This Malibu Chicken recipe is an easy weeknight meal of boneless skinless chicken breast, low carb keto breadcrumbs, deli ham, and Swiss cheese with a great. You can cook EZ Malibu Chicken using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of EZ Malibu Chicken

You need 2 large of chicken breasts (approx half pound each breast, or use 4 smaller breasts for this recipe).
You need 1/2 cup of flour.
Prepare 1 cup of bread crumbs.
Prepare 1 dash of seasoning salt (Tony Chachere's Creole Seasoning is what I use).
Prepare 1 dash of black pepper.
It's 2 large of eggs (mixed thorougly for coating chicken).
Prepare 4 of thick slices of black forrest ham (from the grocery store deli).
You need 4 slice of of swiss cheese (from grocery store deli).
Prepare 4 tbsp of vegetable or grapeseed oil (enough to cover bottom of frying pan 1/4").
You need of Malibu Chicken Sauce.
It's 2 tbsp of mayonaise.
It's 2 tsp of yellow prepared mustard.

Place browned chicken on cookie sheet or oven proof platter, top each piece with a slice of ham and slice. This Malibu Chicken recipe is an straightforward weeknight meal of boneless skinless chicken A couple of months ago I noticed a recipe for Malibu Chicken on my buddy Stacey's site Elegance and. This post may contain affiliate links. Marinated in a dry rub, smothered in a.

EZ Malibu Chicken instructions

Prepare chicken breast by removing any fat from breast if any. Lay one breast flat on cutting board and with a sharp knife carefully butterfly slice breast in half to make two flat pieces. (two breast halves will give you 4 pieces of chicken) . Season each piece of chicken with seasoning salt and pepper..
Using 3 separate medium bowls, scoop the flour into one bowl, whisk the egg into another bowl and pour the bread crumbs into the third bowl..
Dredge each chicken piece into the flour until fully coated, then dip into the egg and then fully coat each with the bread crumbs..
fry the chicken in a preheated pan with oil for 5 minutes per side or until chicken reaches internal temp of 180° F..
drain chicken of oil and place in a oven safe dish..
place a slice of ham and a slice of cheese on each piece of chicken, put in oven preheated to 375° and cook for 20 minutes..
mix mayonnaise and mustard and blend till creamy for the sauce. Serve sauce on the side of chicken and let your guests add it as they prefer..

Malibu chicken is breaded chicken topped with ham and Swiss cheese and served with a honey mustard sauce. I used black forest ham for this recipe but really any type of sliced deli ham will work. This Malibu Chicken doesn't get any better. Remove chicken from grill and let rest. Place reserved pineapple rings onto grill.