Bengali Misti doi ghol with yakult.
You can cook Bengali Misti doi ghol with yakult using 3 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Bengali Misti doi ghol with yakult
- It's 2 bottles of yakult.
- Prepare 50 gm of sweet curd.
- Prepare 1 of Cardamom.
Bengali Misti doi ghol with yakult step by step
- Add 50 gm Misti doi / sweet curd in a mixing jar..
- Add 1 cardamon..
- Add 2 bottles of yakult and blend..
- Pour it in a bowl or glass..
- Serve chilled..