Sweet Potato Banana Muffins #glutenfree.
You can have Sweet Potato Banana Muffins #glutenfree using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sweet Potato Banana Muffins #glutenfree
- Prepare 1 of large sweet potatoes boiled then cubed (2-3 cups).
- It's 2 of large bananas cubed.
- It's 1/4 cup of wheat Flour. I use glutten free flour instead.
- Prepare 2 Tablespoons of margarine (softened) or cooking oil.
- Prepare 1 tablespoons of ground cinnamon or ginger.
- It's 2 teaspoons of baking powder.
- You need 1/2 teaspoon of salt.
- Prepare 2 of Eggs.
- You need of Chocolate Chips (Optional).
- It's 1/4 cup of sugar (OPTIONAL).
Sweet Potato Banana Muffins #glutenfree step by step
- Preheat oven to 350F. Generously grease a muffin pan with margarine or oil..
- In a food processor blend all ingredients until completely smooth. I don't use sugar thus a normal blender works for me. If you want to use sugar you may need to cream it first with a hand mixer..
- In case the mixture is too dense, you can either use water or a bit of milk..
- Scoop and fill the muffin Pan. Bake at 350F for 20 minutes or until done..