Beef Stroganoff. Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
This recipe uses a roux to create a beef gravy that is then thickened with. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. You can cook Beef Stroganoff using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Beef Stroganoff
- It's 500-600 g of Beef Steaks *thinly sliced into strips.
- You need 1 of Large Onion *sliced.
- You need 8 of Mushroom (about 300g) *sliced.
- It's 1 clove of Garlic *finely chopped.
- You need 1 tablespoon of Canola Oil.
- Prepare 1 tablespoon of Butter.
- Prepare 2 tablespoons of Plain Flour.
- It's 1-2 teaspoons of Ground Paprika.
- You need 1 cup of Beef Stock (OR Water 1 cup and Beef Stock Cube 1).
- It's 100-125 ml of Sour Cream.
- Prepare of Salt & Cracked Pepper.
- It's of Freshly cooked Rice, Pasta or Mashed Potato to serve.
Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.
Beef Stroganoff instructions
- Heat Canola Oil in a large frying pan over medium-high heat, cook Beef strips until browned. Transfer cooked Beef to a bowl or plate so that you can cook vegetables separately next..
- Add Butter to the pan. Cook Onion and Garlic until softened. Add mushrooms and cook for a few minutes or until mushrooms are tender..
- Return the Beef to the pan. Add Flour and Paprika and cook for a minute. Then add Beef Stock (or Water and Beef Stock Cube)..
- Bring it to the boil. Check the flavour and add Salt if needed. Reduce heat to medium-low and simmer until the sauce is slightly thickened. Stir in sour cream and it’s done..
- Serve with freshly cooked rice, pasta or mashed potato and a plenty of Cracked Pepper..
Beef stroganoff is the ultimate cold weather dinner. The Best Kind Of Beef To Use For Stroganoff. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. Beef and mushrooms are always a great match, and this recipe for classic Beef Stroganoff shows off exactly why. This delicious ground beef stroganoff is quick and easy - perfect for a weeknight meal and so tasty, it is sure to be a hit with the family!