Bacon Stuffed Steak. This grilled flank steak recipe is huge on flavor thanks to Tabasco Chipotle Sauce. On a cutting board, lay out one of the steaks. Place seam side down in roasting pan or baking dish.
Rouladen German stuffed steak My World Simplified.
Grilled flank steak stuffed with bacon and cheese.
Bacon & Cheese Stuffed Flank Steak.
You can have Bacon Stuffed Steak using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Bacon Stuffed Steak
- Prepare 1 lb of thinly sliced steak.
- You need 1 lb of bacon.
- It's 10 1/2 oz of beef broth.
- You need 1/2 cup of red wine vinegar.
Use bacon and pickles to add tons of flavor and retain moisture as the steak cooks in a pressure cooker. Recipe courtesy of The Great Big Pressure Cooker Book. Bacon Wrapped Steak Steak Bites Sirloin Steaks Swiss Cheese Grilling Bbq Stuffed Mushrooms Pork Appetizers. Stuffed with mushrooms, Swiss cheese and cooked bacon.
Bacon Stuffed Steak instructions
- On a cutting board, lay out one of the steaks. Lay out about 4-5 slices of bacon on the steak. Roll up. Place seam side down in roasting pan or baking dish. Repeat with rest of steaks..
- In a bowl, mix together beef broth & red wine vinegar. Pour 3/4 of mixture over steaks..
- Bake in a 350 degree oven for 45 minutes. Every 15 minutes baste with more of broth mixture..
- Let set for 5 minutes. Serve..
Stuff steak with bacon and peppers and skewer shut. Brown steak in reserved bacon drippings over medium heat. Preparation Slightly cook the steak, and chop into pieces. Flank steak is becoming more and more mainstream. Whether you are cooking it or serving it raw, massage it first with a bit of oil or bacon fat. Heat a skillet and cook the bacon slices till just tender.
