Recipe: Perfect Beef and cheddar turnovers

Beef and cheddar turnovers. You could make a dozen or so small turnovers instead which would go great with drinks when entertaining guests. Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture.

Quick and easy; delicious for lunch or a snack and makes a great appetizer too. The Best Ground Beef Turnovers Recipes on Yummly Small Asian Lamb And Beef Turnovers, Tex-mex Turnovers, Russian Chebureki Recipe (ground Beef Turnovers). You can have Beef and cheddar turnovers using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef and cheddar turnovers

1. You need 1 lb of ground beef.
2. It's 1 cup of brocolli florets, frozen.
3. Prepare 1/2 packages of savory garlic cooking creme.
4. It's 1/2 cup of velvetta cut in cubes.
5. You need 24 of sheets frozen phyllo dough, thawed.
6. It's 5 tbsp of butter, melted.

These tasty turnovers combine sharp cheddar and sweet apples in a delicious pasty. And if you are going to try it, try it in these Apple and Cheddar Turnovers. They are a prime example of how these two flavors can compliment each other in a really sophisticated way. chicken. ham. beef. Arrange turnovers on a baking sheet lined with parchment and press the edges with a fork to seal.

Beef and cheddar turnovers step by step

1. Preheat oven to 400°F.
2. Cook ground beef until browned. Drain. Return to skillet..
3. Add brocolli, velvetta, and cooking cream. Cook and stir until cheese is melted..
4. Place 1 sheet of phyllo on work surface; brush lightly with butter. Repeat with 2nd sheet; cover with 3rd sheet. Do not brush 3rd sheet with butter. Cut phyllo lengthwise in half with pizza cutter. Repeat with remaining sheets to make 16 strips..
5. Spoon 1 heaping spoonful of meat filling onto 1 end of a phyllo strip, about 1 inch from corner. Fold over opposite corner to form a triangle. Continue folding like a flag. Repeat with remaining strips. Place turnovers on baking sheets; brush with remaining butter..
6. Bake 12 to 15 minutes or until golden brown..

Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy Empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos - Dough for Turnover Pastries, or frozen. Vedi la nostra beef and cheddar sub selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri negozi. Hai navigato fino a qui per trovare informazioni su beef and cheddar sub?