Spinach beef pasta. Lasagna with Spinach and Gouda CheeseLa Cocinera Con Prisa. Pasta, ground beef, spinach, fresh basil, cheddar cheese. The combination of these flavorful ingredients makes an extremely delicious dish that is sure to satisfy your craving for comfort food.

A tasty pasta bake recipe which your whole family will enjoy. And it's budget friendly. with Spinach & Cheddar Cheese. Classic American flavors are at the heart of tonight's comforting pasta dish. You can have Spinach beef pasta using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spinach beef pasta

Prepare 450 grams of spaghetti.
It's 1/2 bunch of spinach.
You need 3 of habanero peppers.
You need 3 of garlic cloves.
It's 1/2 packages of mixed vegetables.
You need 1/2 can of pasta sauce.
You need 1/2 can of black beans.
You need 1/2 box of Shan tikka boti masala.
Prepare 330 grams of Beef cubes.

The boldness of beef and cheddar are balanced by the tang. Stir in spinach (coarsely chopped) and parsley. Combine pasta and beef sauce and pour into a large baking dish. Homemade Spinach Pasta. this link is to an external site that may or may not meet accessibility guidelines.

Spinach beef pasta instructions

heat oil in a wok.
chop all vegetables.
marinate beef cubes with the masala pack.
put beef cubes in the wok, one by one.
after beef is brown, add in the vegetables and cook on medium-low until the vegetables are mixed with the beef spices..
boil the spaghetti.
add pasta sauce and beans to the wok and keep stirring.
when spaghetti is boiled, put it in the wok and mix.
heat till you feel its ready.
Garnish with green garlic pickle.

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