Recipe: Delicious Japanese Eggplant Miso Soup

Japanese Eggplant Miso Soup.

You can cook Japanese Eggplant Miso Soup using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Japanese Eggplant Miso Soup

1. You need 1 of eggplant.
2. It's of Green onion.
3. You need 1 teaspoon of Dashi powder (Japanese fish bouillon powder).
4. You need 2 tablespoon of miso.
5. You need of Mushroom.
6. Prepare 3 cup of water.

Japanese Eggplant Miso Soup step by step

1. Ingredients.
2. Put Dashi powder and cook.
3. Put miso and mix. Put green onion just before turning off heating..
4. Good morning!.