Recipe: Tasty Spicy Habanero pilau rice with Chargrilled Vegetables

Spicy Habanero pilau rice with Chargrilled Vegetables. The Hairy Bikers' pilau rice is the perfect side dish for a curry feast. When the rice is cooked, cut the rest of the butter into small pieces. Remove the pan lid and dot the butter over the hot rice.

Perfect served with chicken, lamb or beef spiced. Serve with a sweet chicken curry or spicy fish curry. Or if you want something more comforting go for a dish of Bombay potatoes or warming vegetable curry. You can have Spicy Habanero pilau rice with Chargrilled Vegetables using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy Habanero pilau rice with Chargrilled Vegetables

1. Prepare 1 cup of basmati rice soaked for 30mins & washed.
2. Prepare 1 of habanero pepper.
3. Prepare 1 of courgette.
4. You need 1 of Bell pepper.
5. You need 1 of red onion.
6. It's 2 cloves of garlic.
7. Prepare 6 of chestnut mushrooms.
8. You need 1 tsp of dried thyme.
9. Prepare 1 tsp of tumeric, paprika, cumin.
10. You need of S&P.
11. It's of Vegetable stock.
12. It's of Juice from 1/2 lemon.
13. Prepare 2 tsp of dried coriander.
14. You need 2 of tomatoes chopped.

Easy Vegetable Pilau Rice recipe is a classic Indian takeaway favourite, cooked with whole spices and vegetables. My kids always request for this version of Veg Pulao rice along with a chilled glass of Mango Lassi ! Pilau Rice is a popular spicy rice dish informed by the country's rich Indian inspirations. Make Pilau Rice to accompany curried meats or with your favorite savory vegetable dishes.

Spicy Habanero pilau rice with Chargrilled Vegetables instructions

1. Season pepper, courgette & mushrooms with oil s&p & the dried thyme set aside.
2. Fry onion for a few minutes. When starting to soften add spices & garlic. Dry fry for 2 mins. Add rice & fry for 1 min.
3. Add chopped Habanero & stock a little at a time. This will take about 12 mins till the rice is cooked but firm..
4. Remove rice to cooling tray add tomatoes, coriander, lemon & season....
5. Heat a chargrill pan & cook courgettes, peppers & mushrooms separatly adding to rice one each is cooked....
6. Ready to serve.

For more recipes like this, download our free e-cookbook! Replace rice with freekeh for a deliciously different, low-calorie one-pot with red pepper and sweet sultanas. Stir in the whole and ground spices, and cook for a few secs to release their aromas. Add the chilli, red pepper and freekeh, stir briefly, then tip in the stock and sultanas. How To Make Spicy Rice (similar to Vegetable Pulao / biryani).